Nose : Spicy with berries, fruits and light oily notes.Toasted notes of vanilla, oak and caramel fudge. A light warm and oaky spiciness with a hint of tar and mineralities. Sweet notes of raisin, marzipan, citrus and pear drop.
Blackcurrant notes of older whisky are found together with spicy and herbal notes of aniseed, ginger and tobacco leaves.
TASTE : Spicy with a nice balance between fruits,berries, oils and oak. Blackcurrant, pear fudge and grapefruit. Pleasant spicy oak with hints of tar and tobacco leaves. The texture has a light oiliness.
AFTERTASTE :Oily and spicy with berries and a light dryness towards the end.